Product Description: Apart from eating dried figs as a snack, you can pair them with a wide variety of delectable cheeses. For cooking or baking, dried figs can be soaked in boiling water or lightly steamed to reconstitute. They are excellent chopped, mixed with nuts and spices and added to tea-breads and cakes, or stewed, flavoured with anise and fennel. Figs are a good source of soluble fiber which helps in keeping you full for longer periods of time and relieves constipation.They are rich in vital vitamins and minerals: Figs are rich in Vitamins A, B1 and B2, manganese and potassium, magnesium, copper, iron, and phosphorus.
Ingredients: Organic figs
Product of: Packaged in Australia from local and imported ingredients