HomeFresh News

2 December 2008

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Did You Know?

Our new product discount voucher has officially expired but we decided to extend it for a few more days.  You now have until  5th December to save $10 on your HomeFresh shop.

The code that you need to enter into the coupon box at the bottom of your shopping list is

newproducts

 

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Welcome to HomeFresh News!

The countdown to Christmas has now begun.  If you haven't already thought about what to do, now is the time to start planning and avoid that last minute panic.

Don't forget our range of hampers are available to help you out - they make a great present and are also an easy way to take the hassle out of any festive season entertaining you're planning.

What's Fresh?

Cherries are now in season and they're fresh and plentiful - both organic and conventional.

Did you know that cherries are an ancient fruit originating in western Asia and south eastern Europe?  In Australia 80% of cherries are produced in NSW, around Young and Orange.

Cherries keep better when their stalks are left intact.  When choosing cherries for our customers we look for full and shiny cherries with green stalks.  We make sure to avoid undersized cherries (this is because they gain around a third of their volume and flavour in the last week before harvesting - pick them too early and you miss out on size and taste).

Cherries make a great edible table decoration for a dinner party or Christmas lunch.  You can make them a little more interesting by dipping them in egg white and then castor sugar.

A simple desert that works really well with cherries is a Cherry Clafoutis.

Clafoutis is a traditional French dish that may look difficult to say but is super easy to make!  It consists of batter poured over pitted cherries.  It can be sprinkled with flaked almonds for a crunchy finish.

Get recipe here:  Cherry Clafoutis

Another easy recipe is Roast Duck with Cherry sauce.  Although this recipe recommends using canned cherries you can easily swap it for fresh.

 

Q&A - How do you Glaze a Ham? 

The good news is that it's not as difficult as you might think.  This recipe has been road tested by Samantha's aunt.  The only problem was that her dinner party guests liked it so much they kept coming back for more and she didn't have any leftovers to enjoy the next day!

Remove the skin and as much fat from the ham as possible and scribe a diamond pattern across one side. 

Pour half a can of stout over the ham and cover it with foil and cook on a low heat (around 160C) for 2 hours.

Mix 1 tablespoon of stout with ½ cup of brown sugar.  Add 2 teaspoons of cardamon, 1 teaspoon of dry mustard, and 1 teaspoon of powdered ginger.  Stir into a paste and cover the ham with the paste.

Return ham to the oven for a further 45 minutes or until the paste is brown and sticky.

 

STORAGE TIP:  Just in case you do have some leftovers, you can store a ham on the bone by wrapping it in a damp tea towel or pillowcase that has been rinsed in 1 part vinegar to 5 parts water.  It's best stored in the coldest part of the fridge.  If you rinse the cover every 2-3 days, the ham should last for 2 weeks.

 

Supplier Spotlight - Cocoa Farm 

Cocoa Farm produces a range of premium block chocolates. Farm by Nature is the small Australian company based in Melbourne that created the Cocoa Farm brand.

The name for the brand reflects the company's move into cocoa farming. They are growing the first cocoa farm plantation in North Queensland and expect the first harvest in early 2009.

Cocoa Farm chocolates are all made in Australia and from early 2009, all produce will be Australian grown too, which is a great effort.

We have a range of organic and wine flavoured Cocoa Farm chocolates available.  Our flavours include:
 

Thanks!

If you have any feedback on this edition of HomeFresh News, our website, the service we offer or products you'd like to see added then get in touch because we'd love to hear from you!

Email here: info@homefreshorganics.com.au

Or give us a call: 3715 5381.
(If you get an answering machine then we are busy with another customer. So leave a message and we WILL call you back just as soon as we can.)

Go Fresh!

Samantha &  Johan

Samantha, Johan & the HomeFresh Team.

HomeFreshOrganics.com.au