Product Description: Originating in Austria many centuries ago, vienna bread is a staple bread for many European families. It has an oval shape and is baked with an even golden crust.
Nutritional Information
| AVG. QTY(PER SERVING) | % DAILY INTAKE**(PER SERVING ) | AVG. QTY(PER 100G) |
Energy |
556kJ (133Cal) |
6% |
898kJ (214Cal) |
Protein |
5.7g |
11% |
9.2g |
Fat, Total- Saturated |
1.9g0.3g |
3%1% |
3.1g0.4g |
Carbohydrate- Sugars |
21.2g0.7g |
7%1% |
34.2g1.2g |
Dietary fibre |
3.4g |
11% |
5.4g |
Sodium |
271mg |
12% |
436mg |
Ingredients: Wholemeal Flour (Wholemeal Flour, Thiamine, Folic Acid), Water, Wheat Gluten, Yeast, Canola Oil, Iodised Salt, Soy Flour, Wheat Flour, Vegetable Fat, Dextrose, Ascorbic Acid, Enzyme (Amylase).
CONTAINS WHEAT, SOYBEAN.
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