Organic EasyGest Sourdough High Top
Product Description: This Easy-Gest Sourdough is made by combining unique leavening processes with a technology developed by Biohawk. This technology digests the gluten proteins at every stage of the bread making. These products are not 'gluten free' as they are based on wheat, however, people sensitive to gluten enjoy eating this without detectable symptoms.
(Available in Tinned Loaf & Rolls)
Ingredients - All ingredients are sourced from local suppliers where possible. Org Wheat Flour, Org Natural Leavening, Filtered H2O, Org Wheat Bran Flour, Olive Oil, Sea Salt, Ginger Extract.
Nutritional Information |
|
per Serving (80g) |
Per 100 g |
Calories |
196 |
245 |
Calories Fat |
31 |
39 |
Energy (kJ) |
823 |
1029 |
Protein |
7.12 |
8.90 |
Carbohydrate - Total |
34.03 |
42.54 |
- Sugars |
0.11 |
0.14 |
Fat - Total |
3.46 |
4.33 |
- Saturated |
0.50 |
0.63 |
- Trans Fatty Acid |
- |
- |
Sodium (mg) |
216.46 |
470.57 |
Dietary Fibre (gm) |
1.79 |
2.24 |
Calcium (mg) |
8.52 |
10.65 |
*Percentage Daily Values are based on 2000 calorie diet. Your values may be higher or lower depending on your calorie needs. |
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