|
|
CONVENTIONAL CATEGORIES
|
Pasta
|
|
Supplied by Simon Johnson- Fusilli Pasta
Bronze extruded durum wheat pasta best served with a thick heavy sauce. The tw…
|
|
|
|
|
This tubual shaped pasta is often stuffed and baked. Bronze extruded to give a rough, porous texture…
|
|
|
|
|
Supplied by Simon Johnson- Pasta Penne
Made in Italy from durum wheat grown by our producer, this pasta is produced in …
|
|
|
|
|
Supplied by Simon Johnson- Pasta Spaghettini
Made in Italy from durum wheat grown by our producer and extruded through …
|
|
|
|
|
Supplied by Simon Johnson- Pasta Spaghetti
Made in Italy from durum wheat grown by our producer and extruded through br…
|
|
|
|
|
Supplied by Simon Johnson- Strozzapreti- Pasta
Strozzapretti is also known as "priest chokers" (because of th…
|
|
|
|
|
Supplied by Simon Johnson Tagliatelle
Ideal with a Simon Johnson pasta sauce and some fresh seafood.…
|
|
|
|
|
Supplied by Simon Johnson- Trenette Pasta
Made in Italy from durum wheat grown by our producer, this pasta is produced …
|
|
|
|
|