Product Description: Cornichons are made with mini gherkin cucumbers, four to five cm in length and harvested before reaching full maturity for an extra-tart bite.
When choosing a crunchy, acidic bite to balance out cheese, pâté or cured meats, you can’t lose with these — anything with ham and Gruyère welcomes cornichons with open arms. Spear one on a toothpick for the perfect slider garnish. Chopped finely, they’re a key component to authentic steak tartare and make a spectacular tartar sauce for fried seafood.
Ingredients: Gherkins (51%), Water, Vinegar, Salt, Onions, Yellow Mustard, Black Pepper, Coriander, Tarragon Flavour.
Product of: India