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Chicken Noodle Soup
Serves: 5
Preparation Time: 5 minutes
Cooking Time: 20 minutes

    1 tbsp olive oil

    1 tbsp butter

    1 bok choy, chopped

    ½ small onion, diced

    Salt and pepper

    2 cloves garlic

    8 cups Cherry Tree Kitchen chicken broth

    1 chicken breast, diced

    250g spaghetti, broken into pieces

  1. Heat olive oil and butter in a large soup pot over medium heat.
  2. Add the chopped bok choy, onion and any other vegetables you want to bulk up your soup, and saute for 10 minutes.
  3. Add the garlic and saute for a further minute, before adding the chicken broth. Bring broth to a boil.
  4. Season the chicken with salt and pepper and add to the boiling chicken broth, along with the pasta.
  5. Turn heat back to medium and simmer, stirring occasionally until pasta is cooked through.
  6. Add more salt and pepper to taste, and serve!
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Organic Chicken Bone Broth Cherry Tree - 1L

$22.80 $0.00 $2.28/100ml

Organic Unsalted Butter Organic Times - 250g

$8.75 $0.00 $3.50/100g

Org PacChoi - Bunch

$4.50 $0.00 $3.40/each

Organic Brown Onion - 1kg

$5.90 $0.00 $5.90/1kg

Organic Garlic - 150g

$14.00 $0.00 $69.00/1kg
*Price displayed is exclusive of GST