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Korean Beef Bowls
Serves: 6
Preparation Time: 5 minutes
Cooking Time: 15-20 minutes
Ingredients

    500g beef mince
    1 broccoli
    1 zucchini, grated
    1 onion, diced
    1 carrot, grated
    3 garlic cloves
    ½ tsp ginger
    3/8 cup sweet chilli sauce
    3 tbsp soy sauce
    1 tbsp sesame oil
    Salt and pepper to taste
    Spring onions to garnish (optional)
    Your favourite rice to serve!
Method
  1. Heat large pan to medium and add sesame oil, garlic, ginger and onion.
  2. Meanwhile, add broccoli to boiling pot of water, and cook for 5 minutes until tender.
  3. In the pan, add beef mince and brown.
  4. Add the zucchini and carrot, stirring to combine.
  5. Add the sweet chilli sauce, soy sauce and salt and pepper to taste.
  6. In a bowl, add cooked rice and top with beef mixture. Add a couple of pieces of broccoli along the edge of the bowl and garnish with spring onions.
  7. Enjoy!
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Organic Beef Mince The Meat-ting Place - 1kg

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Organic Carrots - 1kg

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Organic Garlic - 150g

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Organic Ginger - 150g

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Organic Brown Onion - 1kg

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Organic Zucchini - 500g

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Organic Broccoli - 500g

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Organic Beef Mince The Meat-ting Place - 1kg
The Meat-ting Place Organic Beef Mince 1kg
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