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Product Description: Our creams are produced by hand in a traditional style using the best in natural ingredients. Pure Meander Valley Dairy Creme Fraiche is produced in small batches using specially selected cultures that naturally thicken the cream. This process ripens the cream and allows for a luxurious, smooth and creamy product with a magnificent tangy flavour and delicate finish.
Ingredients: Pasteurised Cream (Minimum 45% Milk Fat), Cultures
Product of: Tasmania