Groceries

Baked on Bond is an Australian-owned brand offering a delightful range of gluten-free and nut-free biscuits made with care and quality ingredients. Designed with dietary sensitivities in mind, these biscuits are crafted using an all-butter recipe and a unique gluten-free flour blend to ensure rich flavour and perfect texture without compromising safety or taste. Baked on Bond biscuits are ideal for lunchboxes, snack time, or sharing with friends. Free from artificial colours and flavours, they deliver wholesome indulgence that’s mum-approved and loved by all ages.

Key Benefits

• 100% gluten-free and nut-free for peace of mind
• Australian made and owned
• No artificial colours or flavours
• All-butter recipe for rich, indulgence biscuit taste
• Individually wrapped options for convenience and freshness
• Perfect for families, schools, and allergy-conscious snackers

Ingredients
Gluten Free Flour (Maize Starch, Tapioca Starch, Rice Flour, Sorghum Flour, Potato Starch, Thickeners (415, 412, 464), Soy Flour), Butter [Cream (Milk)], Sugar, Ginger (15%) (Ginger, Cane Sugar), Ground Ginger (2%), Baking Powder, Salt, Egg Powder, Soy Lecithin.