Lauds Smoked Oat Cheese is a firm cheese which is matured then cold smoked with Tasmanian woodchips.
Slice thinly onto fresh sandwiches, enjoy as a table cheese, shave onto pasta or fry like haloumi for burgers or salads.
It won’t melt, bubble and brown quite like traditional cheese, but it packs a punch of smoky flavour whichever way you use it. Platters of any kind can benefit from this cheese too.
Ingredients: Oat Yoghurt (27%) (Water, Organic Oat (11%), Yellow Split Pea, Potato Starch, Natural Cultures), Water, Tapioca Flour, Sunflower Oil, Organic Coconut Oil, Cashew Block (Contains Cashew & Soy), Nutritional Yeast, Carrageenan, Salt, Olive Oil, Mustard Powder, Sorbic Acid, Natural Colour (Beta-Carotene), Natural Smoke Flavour.