Product Description: Derived from the colour of the dish, Green Curry is a spicy Thai cuisine than red curry. Green Curry can be made with all kinds of meat but is popular with chicken. Great served with rice or Indian style roti.
Ingredients: Coconut milk* (25%), Chilli*, Galangal*, Salt, Cane Sugar*, Garlic*, Shallot*, Sweet Basil Leaves (3%), Corriander Seeds*, Cumin*, Citric Acid. * organic
Product Of: Thailand