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Product Description: Buckwheat is loaded with nutrients expecially protein and it has a nutty earthy flavour. It's most commonly ground into a dark, gritty flour and used to make everything from pancakes to soba noodles. Eastern European also like their buckwheat crushed into small groats, which they toast in oil and use to make side dished and breakfast cereals.
Ingredients: Organic Buckwheat
Product Of: China