Our Lemon Myrtle Macadamias are made from at least 97% Australian ingredients. Our secret mix of native flavours is evenly dusted on the nuts to give them a uniquely zesty twist with a sweet peppery finish.
We bring you the finest single origin macadamias from the orchards in Bundaberg Queensland, on the Southern Great Barrier Reef, where nature has provided the perfect environment for growing this deliciously indulgent nut.
Ingredients
Macadamia nuts (73%), sugar, lemon myrtle flavour (2.8%)(Lemon Myrtle, Food Acid (330) Natural Flavour), honey, maltodextrin, spice, tapioca dextrin.
Contains:
Macadamia nuts and traces of Almond, Cashew, Hazelnut.
May contain:
Wheat, Gluten, Pecan, Pistachio, Walnut, Peanut, Milk, Soy.